Description

e-Book “Hydroponic Food Production: A Definitive Guidebook for the Advanced Home Gardener and the Commercial Hydroponic Grower Seventh Edition” karya Howard M. Resh

File: PDF

Sinopsis:

“Hydroponic Food Production: A Definitive Guidebook for the Advanced Home Gardener and the Commercial Hydroponic Grower Seventh Edition” by Howard M. Resh is an authoritative resource on the science and practice of hydroponic gardening. The seventh edition of this comprehensive guide offers in-depth information on the latest techniques and technologies in hydroponics, making it valuable for both advanced home gardeners and commercial growers. Resh covers all aspects of hydroponic food production, from the fundamentals of plant nutrition and system design to the specifics of crop management and troubleshooting. The book includes detailed explanations of various hydroponic systems, such as nutrient film technique (NFT), deep water culture (DWC), and aeroponics, providing readers with the knowledge needed to choose and implement the best system for their needs.

In addition to technical guidance, Resh addresses the economic and environmental benefits of hydroponic farming, emphasizing its potential for sustainable and efficient food production. The book is richly illustrated with photographs, diagrams, and case studies that showcase successful hydroponic operations worldwide. Practical advice on pest control, disease management, and optimizing growth conditions ensures that readers can maximize their yield and quality of produce. “Hydroponic Food Production” serves as an essential manual for anyone looking to explore or enhance their skills in hydroponic gardening, offering a blend of scientific principles and practical applications to support successful and sustainable food production.